Curator’s Curio: Cooking with the Trammel

Karen McIlvoy, Archaeology Laboratory Supervisor for Thomas Jefferson’s Poplar Forest The technology to safely cook over an open flame is very old. Cooking pots and utensils with long handles, Dutch ovens, trivets, tongs, and other tools were all used to ensure that cooks were able to prepare food without hurting themselves. One of the tools used that we rarely hear …